2001 Quinault L"Enclos - Saint-Emilion Grand Cru - 12 Bouteilles (0,75 L)

Description
2001 Quinault L"Enclos - Saint-Emilion Grand Cru - 12 Bouteilles (0,75 L)
Dans coffret en bois original - Vin rouge - France - 92/100 points, Robert Parker

This blend of 80% Merlot, 10% Cabernet Sauvignon, and 10% Cabernet Franc owes much of its extraordinary quality to the impeccable perfectionist efforts of Quinault’s owners, Dr. Alain Raynaud and his wife, Francoise. The 37-acre vineyard, situated within the Libourne city limits, includes some of the appellation’s oldest vines. This wine enjoys all of the state of the art, cutting edge winemaking techniques (i.e., cold fermentation, malolactic in barrel, aging on its lees, and no fining or filtration). Yields are kept to a modest 40 hectoliters per hectare. The 2001 is a worthy rival to the 2000. Deep purple to the rim, this vibrant red boasts a gorgeous bouquet of striking minerality intermixed with raspberries, blackberries, and hints of blueberries, espresso roast, and oak. Medium-bodied, elegant, and pure, with an intense mid-palate as well as a long finish, it needs 2-3 years of cellaring, and should drink well for 12-15 years.
Robert Parker 92 pt.

Informations du lot
Lot mixte
Non
Type
Vin rouge
Vintage
2001
Fabricant, nom du vin
Quinault L"Enclos
Classification
Grand Cru
Nombre de bouteilles
12
Taille de bouteille
Bouteilles (0,75 L)
Pays
France
Région
Saint-Emilion
Fill Level
Type de bouteille Bordeaux, niveau de remplissage bas goulot
Emballage d’origine
Dans coffret en bois original
État de l’étiquette
Étiquette intacte et lisible
État de la capsule/du bouchon
Capsule métallique entièrement intacte
Score de critique
92/100 points, Robert Parker
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